Our class in photo journ decided to have a tour to Sierra Madre in Quezon, the hometown of sir Jimmy. But sad to say Nhadz was not able to go with us because of some circumstances. But aside from that, there is an exciting and unforgettable moments to come. Our departure in school is set to be on Friday, February 19. The five of us: Mj, Karlin, Krystal, Venus and I were in Sir Jimmy’s van together with Kuya Loy. While the rest of the class was in Lyceum van drove by Kuya Bernard. It was already 2 in the afternoon when we left the school. The traffic was inevitable. While in the van, we are entertained by the music and the stories that sir is sharing with us. Then we had a stop-over at Shiela’s to buy some Buko pie. It took us about five hours to be in Sir Jimmy’s house in the town of Sampaloc. The first thing we did when we arrived is that we ate the Pancit Habhab , which is a specialty of the province. As he (Sir Jimmy) said you need to put some “Venegar” for it to taste better. Then we had our dinner. All the pips there were very accommodating. They’re the ones who cook our ulam. Later that evening, we went to plaza to watch a cultural show. After that, we went home, fixed our things and be ready for tomorrow’s activities.
The next morning, we had our breakfast, which were pan de sal and a hot coffee. While most of us were eating, Jeff and his company went to palengke with Kuya Topalits to buy foods that we’ll be eating in the camp site. Our day starts by 8am then. We are packed up and some of our things were carried by a horse going to the site. We spent about 2-3 hours walking when we finally get there. We were all tired and full of sweat. The good thing is there’s running water that is good for drinking which come from the spring. Our tanghalian were prito and ginataang tilapia. We were eating all together plus don’t forget the banana leaves and the bao that served as our plate. Then, after we had our lunch, we started our adventure. We climbed the mountains of Sierra Madre, which is a bit dangerous yet fun. Then we experienced to go in a cave to see some stalagmites and stalactites. We also learn how to take care of our belongings. Our trip lasted at around 6pm. Liesyl, Charmaine, Jonah and I decided to sleep in the kubo, which is up in the mountain. We called ourselves as the final four. Later that night, we were having a chismisan in the kubo without lights that made the place eerie. Then a knock from the outside made us creeps. The knocking repeated for about ten times. We were all afraid and nervous when we found out that it was only sir Jimmy, checking us if we were okay. To relieve our feelings, he shared with us their story of his wife. After our conversation with him, we fell asleep as soon as he step out of the kubo, maybe because we were all tired.
it was already sunday, which is our last day, we were awaked by a freezing temperature which I think is brought by the fog. Our breakfast was “patatas na hinaluan ng corned beef”. Then we had our last leg to go to the caves. Kuya Topalits and his company cooked adobong baboy. We had our lunch all together for the last time. We, the final four, go ahead to Sir Jimmy’s house because of the hot weather and we’re tired already and we wanted to go home. We all left Sampaloc Quezon at around 3pm. It was quarter to 9 when I arrived in our house. It was tiring but fulfilling experience.
The next morning, we had our breakfast, which were pan de sal and a hot coffee. While most of us were eating, Jeff and his company went to palengke with Kuya Topalits to buy foods that we’ll be eating in the camp site. Our day starts by 8am then. We are packed up and some of our things were carried by a horse going to the site. We spent about 2-3 hours walking when we finally get there. We were all tired and full of sweat. The good thing is there’s running water that is good for drinking which come from the spring. Our tanghalian were prito and ginataang tilapia. We were eating all together plus don’t forget the banana leaves and the bao that served as our plate. Then, after we had our lunch, we started our adventure. We climbed the mountains of Sierra Madre, which is a bit dangerous yet fun. Then we experienced to go in a cave to see some stalagmites and stalactites. We also learn how to take care of our belongings. Our trip lasted at around 6pm. Liesyl, Charmaine, Jonah and I decided to sleep in the kubo, which is up in the mountain. We called ourselves as the final four. Later that night, we were having a chismisan in the kubo without lights that made the place eerie. Then a knock from the outside made us creeps. The knocking repeated for about ten times. We were all afraid and nervous when we found out that it was only sir Jimmy, checking us if we were okay. To relieve our feelings, he shared with us their story of his wife. After our conversation with him, we fell asleep as soon as he step out of the kubo, maybe because we were all tired.
it was already sunday, which is our last day, we were awaked by a freezing temperature which I think is brought by the fog. Our breakfast was “patatas na hinaluan ng corned beef”. Then we had our last leg to go to the caves. Kuya Topalits and his company cooked adobong baboy. We had our lunch all together for the last time. We, the final four, go ahead to Sir Jimmy’s house because of the hot weather and we’re tired already and we wanted to go home. We all left Sampaloc Quezon at around 3pm. It was quarter to 9 when I arrived in our house. It was tiring but fulfilling experience.
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